Miyagikyo malts are referred to as sophisticated and fruity. Created from mild peated and non-peated malted barley, whiskies distilled in pot stills heated by indirect steam Convey a signature fruitiness and delicate mouthfeel. Miyagikyo malts are described as sophisticated and fruity. Constructed from light peated and non-peated malted barley, whiskies https://socialinplace.com/story2768605/a-simple-key-for-japanese-whisky-unveiled